(NaturalNews) A change in dietary regimen has been shown to reduce symptoms of Autism and Autism Spectrum behaviors. Many autistic children are allergic to gluten and to the protein in milk, casein, and both should be eliminated from their diet. This is called a GFCF diet, meaning gluten-free and casein-free.
Learn more: http://www.naturalnews.com/038885_autism_GFCF_diet_HBOT.html#ixzz2JSvZf0H9
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